What is the primary function of the epiglottis?

The primary function of the epiglottis is to prevent food from entering the trachea, which is crucial for protecting the airway during swallowing. The epiglottis is a flap of cartilage located at the root of the tongue and acts as a gatekeeper when swallowing. When a person swallows, the epiglottis folds down over the trachea, ensuring that food and liquids are directed into the esophagus, thereby preventing aspiration into the airway. This action is essential in avoiding choking and respiratory complications.

Understanding the role of the epiglottis is important in emergency care, as it plays a significant part in maintaining an open airway and ensuring that breathing can occur without obstruction from ingested materials.